Observation Variable Method Details

Observation Variable Method Basic Information

Weigth measurement

Instrument, Software & Method Class

Measurement method

1)

Related Observation Variables Summary 3

Name Description Trait
fruit dry weight percentage Net dry weight (after 1 week in oven) divided by net fresh weight of the fruit and multiplied by 100. ID:0000370
fruit mass, weight in grams The mass of the fruit measured in grams. ID:0000006
seed weight in grams Average seed weight in grams ID:0000021