| ID | Name | Analyte Code | Retention Time | Mass To Charage Ratio | Annotation Level | Identification Level | Observation Variable Method | Analyte Class | Analyte Health & Flavor |
|---|---|---|---|---|---|---|---|---|---|
| 26 | hydroxy phytoene | A.E.46 | 4.14 | 560.4956; 561.5029; 559.4883 | LC/APCI/MS analysis of non-polar fraction | Carotenoids |